O’Charley’s Menu With Prices (2026): 15+ Popular Food Picks

O’Charley’s menu prices start at about $7 for a basket of rolls. They go up to about $38 for a Louisiana Sirloin. Most main meals cost between $16 and $38.Group platters for sharing cost between $74 and $98.

O’Charley’s is a casual dining restaurant known for chicken tenders, steaks, seafood, and burgers. The menu is long, the portions are generous, and there is something for most tastes.

This guide walks you through every main section with real prices. You will also find tips to save money and a few notes for guests who avoid dairy.

O’Charley’s Menu: How Is It Organized?

The menu is split into clear sections. It makes ordering easy once you know what each one holds.

You will find Backyard BBQ, Lunch, Party Platters, Appetizers, and Steak, Ribs & Combos. There are also sections for Famous Chicken Tenders, Angus Burgers, Sandwiches, Chicken & Pasta, and Seafood.

Salads & Soup, Rolls & Sides, Desserts, and Kids Meals complete the list. Beverages have their own sections for adults and for kids.

Appetizers, Soups and Rolls

Starters are where many guests begin. The Loaded Potato Soup is a creamy blend of cheddar cheese, potatoes, and a hint of spice. It comes topped with shredded cheddar, bacon, and green onions.

The Crispy Calamari is fried until golden and drizzled with a buttery blend of tri-color banana peppers. It is a good plate to share.

The Top-Shelf Combo Appetizer puts three favorites on one plate: Spicy Jack Cheese Wedges, Loaded Potato Skins, and the famous chicken tenders. Some guests feel the soup cup is small for its price, so a combo appetizer may be the better deal for a group.

Steaks and Combos

Steak is a core part of the menu. The Top Sirloin is the entry point, and its price rises with the cut size you choose.

The Louisiana Sirloin sits at the top of the price list. It is the pick for guests who want a big, bold steak dinner.

Create Your Combo lets you mix your own plate from favorites on the menu. It is handy when two people want different things.

Famous Chicken Tenders

Chicken tenders are the heart of O’Charley’s. They are hand-breaded in seasonings, dipped in buttermilk, breaded again, and cooked to order. They are served with honey mustard.

You can order them with fries for a lighter meal. The Dinner version adds sides and costs $2.60 more, which makes it a better fit for a hungry guest.

If you want something fresh, try the Southern-Fried Chicken Tender Salad. It has double hand-breaded tenders on crisp greens with tomatoes, hard-boiled eggs, bacon, and cheddar cheese.

Seafood

Seafood is a strong second choice after steak and chicken. The Hand-Breaded Catfish Dinner is the lowest priced seafood plate.

The Seafood Combo Platter gives you more variety in one meal. The Cedar-Planked Salmon is the highest priced of the three and suits guests who prefer a lighter fish dish.

Burgers and Sandwiches

Every burger is a half-pound of 100% American Angus beef. Burgers come with hot, seasoned fries.

The lineup includes the Classic Cheeseburger, the Bacon Cheddar Burger, the BBQ Onion Burger, and a Smashburger with two crispy patties, American cheese, burger sauce, and pickles. Burger prices can vary by location, so check your local menu before you order.

Sandwiches also come with seasoned fries. The O’Club stacks turkey, bacon, ham, cheddar, and Monterey Jack with lettuce, tomato, and mayo. The Grouper Sandwich is a seafood option on the same side of the menu.

Backyard BBQ

The Backyard BBQ menu is a limited-time section. It brings summer flavors to the table.

The Backyard BBQ Combo puts three favorites on one plate. You get a 5 oz BBQ chicken breast, a 6 oz bone-in BBQ pork chop, and grilled sausage. Two side items come with it.

Lunch Combos and Group Platters

The Lunch Hour Combo is the easiest way to keep a meal under $16. It is a good pick on a work break.

For parties, O’Charley’s offers large platters. They feed a group and save you from ordering plate by plate.

Kids Meals, Sides and Desserts

Kids have their own section with meals and drinks. Guests mention items like the Kids Cheeseburger and the Kids Alfredo Pasta.

Sides often include baked potatoes, seasoned broccoli, green beans, mac and cheese, and coleslaw. Guests also talk about the peach cobbler on the dessert list.

Menu Prices by Section at a Glance

Here is a simple view of how prices stack up. It helps you see where the money goes before you pick a section.

Chicken is the budget-friendly section for a full meal. Steaks and platters cost the most.

Best Picks by Budget

Under $10: The Loaded Potato Soup at $8.99 and a basket of 8 Rolls at $7.19 make a light bite. They also work as sides for a shared table.

From $15 to $20: This is the sweet spot. The Lunch Hour Combo, Tenders & Fries, the Tenders Dinner, and the Southern-Fried Chicken Tender Salad all land here. The Crispy Calamari and the O’Club Sandwich sit right at the top of this range.

From $20 to $30: Try the Top-Shelf Combo Appetizer, the Grouper Sandwich, the Hand-Breaded Catfish Dinner, or the Seafood Combo Platter. The Top Sirloin also starts in this range.

Over $30: The Backyard BBQ Combo, the Cedar-Planked Salmon, Create Your Combo, and the Louisiana Sirloin are the splurge picks.

Sample Meal Budgets

Numbers make planning easier. These examples use the prices above and leave out drinks, tax, and tip.

Solo lunch: One Lunch Hour Combo costs $15.49.

Casual meal for two: Share a Top-Shelf Combo Appetizer at $21.19. Then order two Tenders & Fries at $16.19 each. The total is $53.57.

Seafood and chicken mix: A Hand-Breaded Catfish Dinner at $23.29 and a Chicken Tenders Dinner at $18.79 come to $42.08.

Steak night for two: Two Louisiana Sirloins cost $75.18. Add a basket of 8 Rolls at $7.19 and the total is $82.37.

What Guests Say About Portions and Value

Guests often praise the famous chicken tenders and the tender salad. Many say the salad is big enough for a second meal the next day.

Some guests feel the cup of Loaded Potato Soup is small for the price. A few also said the tenders looked small at times.

For takeout, guests liked that bacon, chicken, and burgers were wrapped separately to stay warm. One guest found sides missing from a pickup order, so check your bag before you leave.

Seasonal Menus

O’Charley’s rotates limited-time menus. Backyard BBQ is one example, and a winter menu pairs favorites into classic combination dinners.

This means some items can come and go. If you do not see a dish from this guide, ask your server about a close match.

Weekday Deals to Ask About

In fall 2025, O’Charley’s announced deals for Monday through Thursday. Lunch combos were set at $9.99 from 11 a.m. to 4 p.m. You choose two favorites and get tea or a fountain drink.

Five Daily Dinner Deal entrees were listed at $14.99 each all day. Deals can change, so ask your server what is running today.

Dairy-Free Tips

Dairy-free choices are limited. Burgers and sandwiches come with cheese, so ask for them without it.

For salads, two dressings are listed as dairy-free: Balsamic Vinaigrette and Honey Mustard. Note that the Honey Mustard contains egg.

Vegan options are very limited. Tell your server about any allergy when you order.

Easy Ways to Save Money

Choose Tenders & Fries over the Dinner when you are not very hungry. You save $2.60.

Share the Top-Shelf Combo Appetizer instead of ordering two separate starters. Order a combo at lunch to keep the bill low.

Before you order a platter, ask how many people it serves. Then compare its price with the cost of single meals for your group.

Who Is O’Charley’s Best For?

Families like the wide choice. Kids have their own meals, and adults can pick anything from a light salad to a full steak dinner.

Groups enjoy the shareable starters and the large platters. Solo diners can lean on the lunch combo for a quick, filling plate.

Chicken lovers will feel at home, since the tenders appear in many forms across the menu.

Smart Ordering Tips

Start with the section that matches your budget. The tables above make it easy to compare in seconds.

Ask about size options on the Top Sirloin, since its price goes up with the cut you choose. Ask which sides come with your plate before you add extras.

Look at the limited-time sections first. They often hold the freshest ideas on the menu.

Finally, keep a small buffer in your budget for drinks and tip. Those two items can add a surprising amount to the final bill.

Frequently Asked Questions

How much does a meal cost at O’Charley’s?

Most main meals cost between $16 and $38. Starters and sides cost less, and platters cost more.

Are prices the same at every restaurant?

No. Prices can change from one location to another. Always check your local menu before you go.

What is O’Charley’s best known for?

The famous chicken tenders are the best known item. Steaks, seafood, and burgers are also popular.

Do sandwiches and burgers come with sides?

Yes. Both come with hot, seasoned fries.

O’Charley’s offers a wide menu with fair choices at every price level. You can eat well for about $16, or treat yourself to a steak at around $38.